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    Poison Apples: Peanut Butter Apple Crisp


    Source of Recipe


    internet

    List of Ingredients




    1/4 cup peanut butter
    1/4 cup butter
    1/2 cup flour
    3/4 cup sugar
    4 apples
    1/2 teaspoon grated lemon rind
    2 tablespoons lemon juice
    2 tablespoons water

    Recipe



    Cut peanut butter and butter into flour and 1/2 cup of sugar until crumbly. Peel and slice apples in a 1 1/2 quart shallow pan (6x9 1/2x2). Sprinkle lemon rind and 1/4 cup of sugar over apples; add lemon juice and water. Cover apples with the crumb mixture. Bake for 45 minutes at 350ºF.

 

 

 

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