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    Potions & Brews: Hot Caramel Apple Drink


    Source of Recipe


    posted to recipecircus by lizzyliza

    List of Ingredients




    8 ounces apple juice
    1 tablespoon cinnamon syrup
    whipped cream
    caramel syrup
    nutmeg
    cinnamon

    Recipe



    Bring apple juice to a boil. Add 1 Tbsp of cinnamon syrup to the bottom of a 12oz mug. Add boiled apple juice. Top with whipped cream, pour caramel syrup generously; let caramel run into juice. Add more whipped cream and caramel, if desired. Sprinkle with nutmeg and cinnamon.

    2. Cinnamon Syrup: 1 cup sugar, 1/8 tsp Salt, 2 Tbsp Flour, 1/2 tsp cinnamon, 2/3 cups water, 2 Tbsp butter. Mix all but butter. Boil until thickened. Add butter.

 

 

 

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