Treats: Pumpkin Heads
Source of Recipe
internet
List of Ingredients
24 navel oranges
1 gallon reduced fat ice cream
pretzel sticksRecipe
Cut off the top of the oranges and hollow out the pulp, leaving a thick shell; hollow pulp out of cut-off tops as well. Cut a hole in each top. Cut pumpkin-like faces into each orange (or draw the faces). Scoop reduced-fat ice cream into the "orange shells" (bottoms). Set tops back on, and place a few pretzel sticks through the hole. Place in the freezer for approximately 3 hours or until serving time.