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    Fried Cruller Bows


    Source of Recipe


    Favorite Brand Name Recipes - Holiday Food Fun

    List of Ingredients




    1 1/4 c All-purpose flour
    3 tb Confectioners' sugar
    2 tb Granulated sugar
    1/2 ts Salt
    1 Whole egg
    2 Egg whites
    1 ts Vanilla
    Vegetable oil, for frying
    Confectioners' sugar
    Ground cinnamon

    Recipe



    Combine flour, 3 tablespoons confectioners' sugar, granulated sugar and salt in small bowl. Stir in whole egg, egg whites and vanilla with fork until mixture is crumbely.

    Form dough into ball; knead on lightly floured surface until smooth, about 5 minutes. Cover loosely; let stand about 30 minutes.

    Heat 2 inches oil to 375 degrees in heavy, large saucepan. Roll dough on floured surface to 12x12-inch square, about 1/8-inch thick. Cut into 12 one-inch strips; cut strips in half to form 24 (6x1-inch) strips. Tie each strip into a knot.

    Fry knots in oil, a few at a time, 3 to 4 minutes or until golden. Drain on paper towels. Sprinkle with confectioners' sugar and cinnamon. Serve warm. makes 24.

 

 

 

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