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    Leftover Turkey: Turkey, Cheddar & Rice Bake

    Source of Recipe

    internet

    List of Ingredients

    1 cup uncooked rice
    1/4 cup butter or margarine
    1/4 cup flour
    1 1/4 cup turkey or chicken broth
    1/2 cup sauterne or other dry white wine
    3 ounces sliced mushrooms
    Few parsley sprigs
    1/4 teaspoon ground sage
    1 teaspoon minced onion
    1 cup grated cheddar cheese
    2 cups diced turkey
    Salt and pepper
    Paprika to taste

    Recipe

    Cook and drain rice. Make a sauce with next 4 ingredients. Add mushrooms, parsley, onion, sage and half of cheese. stir until cheese is melted. Stir in rice and turkey; season to taste with salt and pepper. Put in shallow baking dish, and sprinkle with remaining cheese and the paprika. Bake in preheated over (375 degrees F) for about 30 minutes. Good with zucchini and sliced tomatoes. Makes a hearty 6 servings.

 

 

 


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