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    Leftover Turkey: Turkey & Broccoli Bake


    Source of Recipe


    BCTurkey

    List of Ingredients




    cooked turkey,diced 2 cups
    2 medium potatoes, chopped    
    fresh broccoli, chopped 1-1/2 cups
    1 can cream of mushroom soup 10 oz
    cheddar cheese, shredded 3/4 cup
    low fat milk 3/4 cup
    pepper 1/2 tsp
    cornflake crumbs 1/2 cup

    Recipe



    Slice potatoes very thinly and place in bottom of a microwave safe 2 quart (shallow) casserole dish or 9" square baking pan. Mix turkey and broccoli together and place over potatoes. In a separate bowl mix mushroom soup, cheese, milk and pepper. Stir until smooth. Pour over casserole ingredients evenly. Sprinkle crumbs over sauce. Microwave uncovered for 12 minutes. Turn dish and microwave for another 8-10 minutes. Let casserole stand 5 minutes before serving.

 

 

 

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