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    Main-Duck: Duck with Apple Dressing


    Source of Recipe


    Bill Saiff's Rod & Reel Recipes for Hookin' & Cookin

    List of Ingredients




    1 (3´-4 lb) duck
    4 sl Toasted bread crumbs
    4 tb Butter [melted]
    1/4 c Water
    3 lg Apples [peeled, cored & diced fine]
    2 tb Sugar
    1/4 ts Nutmeg
    1/2 c Raisens
    1/2 c Cashews [chopped]
    1 sl Bacon [cut into halves]

    Recipe



    Rinse the duck and pat dry inside and out. Combine the remainder of the ingredients EXCEPT the bacon, mixing well. Spoon the dressing into all cavities of the duck then place in a baking dish... Place the bacon strips over the top and bake in a 350¯ oven `til the duck is tender. Serve with wild rice and favorite veggie. Serves 4.

 

 

 

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