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    Main-Ham: Ham w/ Honey Mustard Glaze


    Source of Recipe


    justmecookin

    List of Ingredients




    1 4-lb. fully-cooked ham
    1 cup firmly packed brown sugar
    1/2 cup honey
    2 tablespoons prepared mustard

    Recipe



    Preheat oven to 325?F. Bake ham according to package directions or for approximately 20 minutes a pound.

    Meanwhile, whisk together brown sugar, honey and mustard. Thirty minutes before ham is done, remove from oven. Carefully pour drippings from pan, if needed. Score surface in a diamond pattern and brush with glaze. Return to oven until ham reaches an internal temperature of 140?F.

 

 

 

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