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    Salad/Dressing: Waldorf Gelatin Salad


    Source of Recipe


    internet

    List of Ingredients




    2 envelopes unflavored gelatin
    1 1/2 cups water
    1 tablespoon lemon juice
    1 12 oz frozen unsweetened apple cranberry concentrate, thawed
    1/2 cup chopped walnuts
    1 large red apple, chopped (not peeled)
    1/2 cup celery, chopped fine

    Recipe



    Soften gelatin in water and let sit for 5 minutes. Bring to a boil until gelatin is dissolved. Add lemon juice and frozen concentrate. Add walnuts, apple, and celery; stir gently. Pour into an 8"x8" glass dish. Refrigerate until firm.

 

 

 

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