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    Sides: Brown Sugar Baked Beans


    Source of Recipe


    justmecookin.com

    List of Ingredients




    4 slices bacon, cut into 1/2-inch pieces
    1/2 cup firmly packed brown sugar
    1/2 cup chili sauce
    1/2 cup chopped onion
    2 (21-ounce) cans pork and beans
    2 tablespoons country-style Dijon mustard
    1 tablespoon Worcestershire sauce
    1/4 teaspoon hot pepper sauce

    Recipe



    Heat oven to 325°F. Cook bacon over medium-high heat in 10-inch skillet, stirring occasionally, until bacon is browned (4 to 6 minutes). Place bacon on paper towel; drain.

    Stir together bacon and all remaining ingredients in large bowl. Pour into 2-quart casserole. Bake, stirring occasionally, for 1 1/2 to 2 hours or until slightly thickened.

 

 

 

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