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    Doggie Doughnuts


    Source of Recipe


    www.yorkie.org

    List of Ingredients




    2 C Wheat Flour
    3 Tab. Oatmeal
    1 - Egg Beaten
    1 Tea. Garlic Powder
    2/3 C Beef Broth

    Recipe



    Place flour in a bowl, add egg and broth, mix well. Blend in oatmeal and garlic powder. Roll dough into a ball, roll out on a lightly floured surface to 1/2" thick. Cut with small doughnut cutters. Reroll scraps and repeat. Arrange on a shallow baking dish or on a sheet or parchment paper in a single layer. Cook on HIGH 10 minutes or until firm. Let cool until hardened. Store in covered container in refrigerator.

 

 

 

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