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    Chicken Rice Fruit Salad


    Source of Recipe


    Amish Country Cookbook Vol III

    List of Ingredients




    5 cups chicken, cooked and cubed
    2 tablespoons oil
    2 tablespoons orange juice
    2 tablespoons vinegar
    1 tablespoon salt
    11 ounces mandarin oranges, drained
    13 ounces pineapple tidbits, drained
    1 cup toasted slivered almonds
    1 1/2 cups small green grapes
    1 1/2 cups mayonnaise
    1 1/2 cups celery, sliced
    3 cups cooked rice

    Recipe



    Combine chicken, oil, orange juice, vinegar and salt. Let stand while preparing remaining salad ingredients. Toss all together and chill.
 

 

 

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