Blue Plate Beef Patties
Source of Recipe
hungrymonster.com
List of Ingredients
1 egg
2 green onions with tops -- sliced
1/4 cup seasoned bread crumbs
1 tablespoon prepared mustard
1 1/2 pounds ground beef
1 jar beef gravy
1/2 cup water
3 teaspoons prepared horseradish
1/2 pound fresh mushrooms -- slicedRecipe
In a bowl, beat the egg; stir in onions, bread crumbs and mustard. Add beef and mix well. Shape in four 1/2-inch thick patties. In an ungreased skillet, cook patties for 4-5 minutes on each side or until meat is no longer pink; drain. In a small bowl, combine gravy, water and horseradish; add mushrooms. Pour over patties. Cook, uncovered, for 5 minutes or until mushrooms are tender and heated through.
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