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    Budget Salisbury Steak


    Source of Recipe


    unknown

    List of Ingredients




    1 can cream of mushroom soup
    1 cup water
    1 pound ground chuck
    1/3 cup fine dry breadcrumbs
    2 tablespoons minced onion
    2 tablespoons minced parsley
    1 egg
    salt and pepper to taste

    Recipe



    Blend soup with water. Measure 1/4 cup soup mixture and combine with ground beef, bread crumbs, onion and parsley, egg, salt and pepper. Shape into oblong patties and brown. Pour remaining soup mixture over patties. Cook covered over low heat about 20 minutes.

 

 

 

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