Dan's Peppery London Broil
Source of Recipe
unknown
List of Ingredients
1 beef flank steak -- about 3/4
1 garlic clove -- minced
1/2 teaspoon seasoned salt
1/8 teaspoon crushed red pepper
1/4 cup worcestershire sauceRecipe
Make a paste with garlic, seasoned salt and red pepper; rub over both sides of meat. Place steak in a gallon-size plastic bag. Add Worcestershire sauce and close bag. Refrigerate at least 4 hours, turning once. Remove meat; discard marinade. Broil or grill over hot coals until meat reaches desired doneness, 4-5 minutes per side. To serve, slice thinly across the grain. Serves 6.
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