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    Creamy Cheesy Chicken Casserole


    Source of Recipe


    James

    List of Ingredients




    2 C. dry shell macaroni
    3 C. cubed cooked chicken or turkey (3 to 4)
    1/2 lb. cubed yellow cheddar cheese
    Crushed potato chips or buttered crumbs for topping

    Sauce:
    1/3 C. butter or margarine
    2/3 C. flour
    3 C. chicken broth (add milk to make 3 C. if not enough broth)
    1 can cream of mushroom soup
    1 small can mushroom pieces drained, optional
    1 small chopped onion
    Generous dash garlic powder
    Salt and pepper as needed

    Recipe



    Preheat oven to 350° F. Cook macaroni according to directions and drain. Stir together chicken, cheese and sauce ingredients. Pour into a shallow baking pan. Bake until bubbly, about 35 - 40 minutes. During the last 5 minutes in oven, sprinkle buttered crumbs or crushed potato chips over top of casserole. Return to oven for 5 minutes, being careful not to let topping get too done.


 

 

 

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