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    Double Cheese & Ham Casserole


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    2 cup elbow macaroni
    2 lb cottage cheese
    1 c sour cream (1 to 1/2)
    2 eggs lightly beaten
    2 tsp salt
    1/2 tsp black pepper
    1 tbl onion grated
    4 cup cheddar cheese shredded
    1 cup ham cooked & diced
    2 cloves garlic minced
    1 lrg tomato cut into wedges

    Recipe



    Preheat oven to 350ºF. Cook the macaroni and drain well. Combine with all remaining ingredients except the tomatoes and pour into a 3-qt casserole. Bake 40 minutes, top with tomato wedges and bake another 15 minutes. Serve with a green salad & crusty garlic bread. Serves 8.

 

 

 

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