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    Ground Beef Spinach Casserole


    Source of Recipe


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    List of Ingredients




    1 1/2 pounds ground beef
    1 medium onion, chopped
    1/4 cup chopped celery
    1 clove garlic, crushed
    8 ounces shell macaroni, cooked and drained
    10 ounces frozen chopped spinach, thaw/drain
    1 cup shredded Swiss cheese
    3/4 cup milk
    1 teaspoon salt
    1/2 teaspoon rosemary
    1/4 teaspoon pepper
    french fried onion rings for topping

    Recipe



    Brown ground beef, onion, celery and garlic in skillet until meat is brown and the vegetables are tender. In a large bowl, combine meat mixture with remaining ingredients, mixing well. Turn into a two quart casserole. Top with crushed potato chips or french fried onion rings. Cover and bake in 350ºF oven for 25 minutes. Uncover and bake 10 minutes more or until bubbly. Serves 8.

 

 

 

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