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    Kielbasa Rice Casserole


    Source of Recipe


    www.cyber-kitchen.com

    List of Ingredients




    1 can condensed cream of celery soup -- undiluted
    3/4 cup water
    1 tablespoon butter or margarine
    1 pound smoked sausage, cut in 1/2" pieces
    1 jar sliced mushrooms, drained
    10 ounces frozen peas
    1 cup shredded cheddar cheese
    3/4 cup uncooked long grain rice

    Recipe



    In skillet, combine soup, water and butter; bring to a boil. Add sausage and rice. Reduce heat, cover and simmer for 15-18 minutes or until rice is almost tender. Stire in peas and mushrooms. Cover and simmer 15 minutes or until rice is tender and peas are heated through. Sprinkle with cheese; cover and let stand until cheese is melted. 4-6 servings

 

 

 

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