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    Overnight Chicken Casserole


    Source of Recipe


    Debbie King

    List of Ingredients




    2 cups cubed chicken, cooked
    7 ounces uncooked macaroni
    2 cups milk
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1/2 pound cubed cheddar cheese
    1 small can mushrooms, drained

    Recipe



    Mix all ingredients. Let stand in refrigerator overnight. Bake at 350ºFfor 1 hour.

 

 

 

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