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    Pennsylvania Chicken Casserole


    Source of Recipe


    Morton's Recipes

    List of Ingredients




    1/2 package noodles, cooked
    3 tablespoons olive oil
    1 1/2 cups celery, chopped
    1/2 cup green pepper, chopped
    1/4 cup onion, chopped
    1 can cream of chicken soup
    2/3 cup milk
    1/2 cup sour cream
    2 cups shredded cheddar cheese
    2 cups cooked chopped chicken
    1 can mushroom pieces
    4 ounces pimento, drain and dice
    1/2 teaspoon salt
    1/4 teaspoon nutmeg
    1/8 teaspoon pepper
    1/2 cup toasted slivered almonds

    Recipe



    In a large skillet, heat oil. Add celery, peppers and onion. Cook until tender. Stir in soup, milk, sour cream and cheese. heat on low until cheese melts. Combine noodles, cheese sauce, chicken, mushrooms, pimento and seasonings. Pour into 3-qt baking dish and top with almonds. Bake in 350ºF oven for 40 minutes or until hot and bubbly. Serves 6.

 

 

 

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