Puffy Pizza Casserole
Source of Recipe
posted by cilla to recipecircus
List of Ingredients
1 1/2 lb. ground beef
1 C. chopped green bell pepper
1 C. chopped onion
1 clove minced garlic
Dash of salt
1/8 tsp. Tabasco sauce
1 envelope dry spaghetti sauce mix
1/2 tsp. ground oregano
1/2 C. water
1 (15 oz.) can tomato sauce
8 oz. mozzarella cheese, shredded
Batter:
1 C. milk
1 T. vegetable oil
2 eggs
1 C. flour
1/2 tsp. salt
1/2 C. grated Parmesan cheese Recipe
Preheat oven to 400 degrees F. In a large skillet, brown ground beef, drain off all fat. Stir in next 9 ingredients: simmer 10 minutes, stirring occasionally.
In a small bowl, combine milk, oil and eggs; beat 1 minute at medium speed. Lightly spoon in flour and salt; beat 2 minutes at medium speed or until smooth. Pour hot meat mixture into an ungreased 9 x 13-inch baking pan. Top with mozzarella cheese, covering filling completely. Pour batter over all and sprinkle with Parmesan cheese. Bake for 25 to 30 minutes or until puffed and deep golden brown. Serve immediately, cutting into squares to serve.
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