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    Sausage Potato Casserole


    Source of Recipe


    www.hungrymonster.com

    List of Ingredients




    1 can cream of mushroom soup
    1/2 cup milk
    1/2 cup chopped onion
    1 tablespoon pimento
    1/2 teaspoon salt
    1/4 teaspoon pepper
    4 cups thin sliced potatoes
    1 package precooked sausage, cut up
    1 tablespoon butter
    1/2 cup shredded cheddar cheese

    Recipe



    Combine soup, milk, onion, pimento, salt and pepper. Blend well. Place 1/2 of the potatoes in a greased 2 quart casserole. Add 1/2 of the sausages, cover with 1/2 of the soup mixture. Repeat layers. Dot with butter, cover and bake at 350ºF for 1 hour and 15 minutes. Remove cover, sprinkle with cheese, bake uncovered for 15 minutes more, or until potatoes are tender.

 

 

 

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