2 pounds hamburger
1 finely chopped onion
1 can mushroom soup
8 ounces cream cheese
1 can evaporated milk
1/2 cup ketchup
1 tube refrigerated biscuits
Recipe
Brown hamburger with onion, then add other ingredients. Add water if too thick. Simmer 20 minutes. Place refrigerated biscuits on top and cook at 300ºF until brown.