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    Swiss n' Turkey Casserole


    Source of Recipe


    Adapted from Kraft, Holiday Homecoming Festive Recipes

    List of Ingredients




    4 c turkey light meat, skinless -- cooked and cubed
    2 c Swiss cheese -- grated
    2 c croutons
    2 c celery -- sliced
    1 c fat-free mayonnaise
    1/2 c skim milk
    1/2 c onions -- chopped
    1/2 c bell peppers -- chopped
    1 tsp salt

    Recipe



    Preheat oven to 350ºF. Prepare a 2-quart casserole dish with cooking spray; set aside. In a mixing bowl, combine turkey, cheese, croutons, celery, mayonnaise, milk, onions, bell peppers, and salt. Spoon into prepared pan. Bake for 40 minutes or until heated through. Serves 6.

 

 

 

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