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    Three Cheese Chicken Bake


    Source of Recipe


    Taste of Home

    List of Ingredients




    1/2 cup onion -- chopped
    1/2 cup green pepper -- chopped
    3 tablespoons butter or margarine
    1 can cream of chicken soup
    8 ounces mushrooms -- sliced
    2 ounces pimientos -- chopped
    1/2 teaspoon dried basil
    8 ounces noodles -- cook/drain
    3 cups cooked chicken -- diced
    2 cups ricotta cheese -- or cottage cheese
    8 ounces cheddar cheese -- shredded
    1/2 cup parmesan cheese -- grated
    1/4 cup buttered bread crumbs

    Recipe



    In a skillet, saute onion and green pepper in butter until tender. Remove from the heat. Stir in the soup, mushrooms, pimientos and basil; set aside. In a large bowl, combine noodles, chicken and cheeses; add mushroom sauce and mix well. Transfer to a greased 13x9x2 baking dish. Bake, uncovered, at 350ºF for 40 to 45 minutes or until bubbly. Sprinkle with crumbs. Bake 15 minutes longer. Serves 12.-

 

 

 

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