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    Walter's Chicken & Mac


    Source of Recipe


    allrecipes.com

    List of Ingredients




    2 cups macaroni
    2 cups diced, cooked chicken meat
    2 cups shredded Cheddar cheese
    1 (10.75 ounce) can condensed cream of chicken soup
    1 cup milk
    1 (4.5 ounce) can sliced mushrooms 

    Recipe



    1 Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 minutes or until al dente; drain.

    2 Preheat oven to 350 degrees F (175 degrees C).

    3 In a large bowl combine cooked macaroni, chicken, cheddar cheese, soup, milk and mushrooms. Place mixture in a 9x13 inch baking dish.

    4 Bake uncovered in preheated oven for 50 to 60 minutes; serve. Makes 6 servings

 

 

 

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