Citrus Sage Chicken Breasts
Source of Recipe
www.amethysts-recipes.com
List of Ingredients
2 pounds boneless skinless chicken breasts
1 can lemonade concentrate (6 ounce) undiluted
1/3 cup honey
1/2 teaspoon lemon juice
1 teaspoon dried sage crushed
1/2 teaspoon thyme crushed
1/2 teaspoon dry mustard Recipe
Preheat oven to 350°F. Spray a shallow baking pan with non-stick vegetable spray.
Arrange the chicken breasts in prepared baking pan.
Combine remaining ingredients, stir until blended. Pour half of mixture over chicken.
Bake for 20 minutes. Turn chicken over and cover with remaining sauce.
Bake 15 to 20 minutes longer or until chicken is done.
Serve with herbed rice.