Oriental Barbecued Chicken
Source of Recipe
Betty Crocker's Low-Fat
List of Ingredients
4 boneless skinless chicken breast
1/2 cup hoisin sauce
1 tablespoon sesame oil
1 tablespoon no-salt-added tomato paste
1/2 teaspoon ground ginger
2 cloves garlic crushed
Recipe
Set oven control to broil. Trim fat from chicken breast halves. Place chicken on rack in broiler pan. Mix remaining ingredients; brush on chicken. Broil with tops about 4" from heat 7 to 8 minutes or until brown; turn. Brush with sauce. Broil 4 to 5 minutes longer or until juices of chicken run clear. Heat remaining sauce to boiling. Serve with chicken. Serves 4.
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