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    Oriental Barbecued Chicken

    Source of Recipe

    Betty Crocker's Low-Fat

    List of Ingredients

    4 boneless skinless chicken breast
    1/2 cup hoisin sauce
    1 tablespoon sesame oil
    1 tablespoon no-salt-added tomato paste
    1/2 teaspoon ground ginger
    2 cloves garlic crushed

    Recipe

    Set oven control to broil. Trim fat from chicken breast halves. Place chicken on rack in broiler pan. Mix remaining ingredients; brush on chicken. Broil with tops about 4" from heat 7 to 8 minutes or until brown; turn. Brush with sauce. Broil 4 to 5 minutes longer or until juices of chicken run clear. Heat remaining sauce to boiling. Serve with chicken. Serves 4.

 

 

 


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