member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Roasted Chicken: Cajun Roast Chicken


    Source of Recipe


    Lyn Ortiz

    List of Ingredients




    2 tb Butter
    1/2 ts Paprika
    1/2 ts Dried thyme
    3 lb Chicken
    2 Garlic cloves
    1/2 ts Dried basil
    1/2 ts Cayenne pepper
    Salt

    Recipe



    Heat oven to 400¼F. Melt the butter. Mince the garlic. Combine the melted butter, the garlic, 2 ts. salt, the paprika, basil, thyme and cayenne. Brush the entire chicken with the butter mixture and put it in a roasting pan. Roast until done, about 1 hour 15 minutes. Tend with foil if the chicken browns too much. Let stand for 15 minutes before carving. Serve with the pan juices. Serves 4.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â