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    3 Rds Farms Hearth Healthy Chicken Chili


    Source of Recipe


    posted by gijane

    List of Ingredients




    2 pounds skinless boneless chicken breast ground
    28 ounces canned tomato wedges diced with juice
    11 ounces tomato paste 2 cans
    19 ounces canned pinto beans drained & rinsed
    3 cloves garlic minced
    1 lrg yellow onion chopped
    1 lrg red pepper chopped
    1 lrg green pepper chopped
    2 stalk celery hearts chopped
    vegetable cooking spray non-fat
    3 tbl chili powder
    1/4 teaspoon fresh ground pepper
    1/4 cup fat-free chicken broth
    1 pc h chili peppers crushed optional

    Recipe



    Brown ground chicken in a non-stick skillet and set aside. Drain any fat. Spray a large non-stick Dutch oven or pot with cooking spray and heat to high. Saute onion 3 minutes. Add red and green peppers, celery and garlic, continue to saute for another 3 minutes. Add the tomato paste and heat 1 to 2 minutes stirring continuously.

    Pour a little chicken broth (1/4 cup) into the pan to deglaze it. Mix the ground chicken with the vegetable mixture and add the tomatoes with their juice, beans, and chili powder. simmer uncovered until chili reaches your preferred consistency and then cover and continue cooking for 2 or 3 hours. Add the black pepper and adjust seasonings to taste.

 

 

 


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