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    Blue Ball Chili


    Source of Recipe


    bigoven.com

    List of Ingredients





    3 pounds Ground beef
    2 1/4 pounds Ground pork
    3 14-oz cans tomatoes finely chopped
    1 tablespoon Cumin
    1/2 cup Chili powder
    3 Bay leaf
    6 tablespoon Dark tequila
    6 tablespoon Dark beer
    6 cans (15 oz) Tomato sauce
    6 tablespoon Tomato paste
    1 1/2 teaspoon Oregano
    1/4 teaspoon Cinnamon
    1 1/2 squares Semisweet chocolate
    1/2 cup Vegetable oil
    3 ribs Celery diced
    4 Yellow onions minced
    14 cloves Garlic minced
    3 Jalapeno peppers diced
    12 ounce Medium hot chilis diced
    3 tablespoon Cilantro minced

    Recipe



    Heat oil. Add celery, onions, garlic, peppers, chili and cilantro and saute 15 min. `

    In another skillet, saute beef and pork. Drain meat in paper towel. Mince finely with a cleaver. Combine all ingredients. Simmer at least 2 hours.

 

 

 

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