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    Chili with Chocolate

    Source of Recipe

    Tom Hayes, featured in Calling All Cooks

    List of Ingredients

    2 pounds ground beef
    2 medium onions, chopped
    2 cloves garlic, minced
    2 tablespoons olive oil
    6 cans tomato sauce (8 ounce size)
    2 tablespoons chili powder
    2 milk chocolate kisses -- (2 to 4)
    2 cans kidney beans, undrained (15 oz size)
    garnish with shredded cheddar

    Recipe

    Cook first 3 ingredients in olive oil, in Dutch oven over medium heat. Stir until ground beef crumbles, then drain. Return mixture to Dutch oven and stir in the chili powder, tomato sauce, and chocolate kisses. Cook over low heat for 15 minutes. Add kidney beans and cook until thoroughly heated. Garnish if desired. Yield: 11 cups.

 

 

 


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