Chili with Chocolate
Source of Recipe
Tom Hayes, featured in Calling All Cooks
List of Ingredients
2 pounds ground beef
2 medium onions, chopped
2 cloves garlic, minced
2 tablespoons olive oil
6 cans tomato sauce (8 ounce size)
2 tablespoons chili powder
2 milk chocolate kisses -- (2 to 4)
2 cans kidney beans, undrained (15 oz size)
garnish with shredded cheddar
Recipe
Cook first 3 ingredients in olive oil, in Dutch oven over medium heat. Stir until ground beef crumbles, then drain. Return mixture to Dutch oven and stir in the chili powder, tomato sauce, and chocolate kisses. Cook over low heat for 15 minutes. Add kidney beans and cook until thoroughly heated. Garnish if desired. Yield: 11 cups.
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