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    Coors Spicy Chili


    Source of Recipe


    internet

    List of Ingredients




    2 strips bacon
    2 lb. beef chuck diced
    2 cans Coors Beer 12 oz.
    2 T. chili powder
    1 T. dried oregano crushed
    1 T. ground cumin
    1/2 tsp. cayenne pepper
    2 tsp. Worcestershire sauce
    1 T. cornmeal or Masa Harina
    Cooked pinto beans

    Recipe



    Cook bacon until crisp; drain, reserving drippings in pan. Crumble bacon; set aside.ÊIn drippings, brown meat. Add next 6 ingredients and 1 teaspoon salt. Bring to boiling; reduce heat. Simmer, covered, 45 minutes. Combine cornmeal and 1/4 cup water. Stir into hot mixture; add crumbled bacon. Return to boiling. Reduce heat; simmer, covered, 15 minutes. Serve with beans. Serves 8.

 

 

 

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