Louisiana Chili
Source of Recipe
internet
List of Ingredients
2 lb. lean ground pork
2 large onions chopped
4 cloves garlic minced
1 red bell pepper chopped
1 green bell pepper chopped
3 stalks celery chopped
1 can tomatoes 28 oz.
1 can kidney beans 28 oz. drained and rinsed
1 tsp. oregano
1/4 tsp. red pepper flakes
1/4 tsp. cayenne pepper
1 Dash hot pepper sauce
Pepper to tasteRecipe
In a large heavy skillet, cook ground pork over medium heat, breaking up pieces, about 10 minutes or until browned. Drain any fat. Transfer to large saucepan or Dutch oven. Add onions; cook 5 minutes. Add garlic, peppers and celery; cook 5 minutes. Add tomatoes, breaking up with a spoon. Add remaining ingredients. Bring to a boil; reduce heat and simmer, covered, 30 minutes. Add a small amount of water if necessary.
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