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    Wendy & Heather's Turkey Chili


    Source of Recipe


    bigoven.com

    Recipe Introduction


    "Great ground-turkey based chili. Can be spiced up further with cayenne pepper and/or jalapenos"

    List of Ingredients




    1/4 cup Oil
    2 med Onions ; chopped
    2 lbs Ground turkey
    2 Canned Tomatoes 16 oz; NOT italian style
    1 cup Water
    1/4 cup Chili powder
    1 tablespoon Corn meal
    1 tablespoon Sugar
    2 teaspoons Ground cumin
    2 teaspoons Salt
    1/2 teaspoon Cayenne pepper
    1/4 teaspoon Freshly ground pepper
    2 cans Kidney beans 16 or 17 oz
    1/2 cup Sharp Cheddar Cheese grated
    4 tablespoons Sour cream
    2 Garlic cloves crushed

    Recipe



    Saute onion and garlic; add turkey and brown. Drain fat.

    Add tomatoes and everything except for beans.

    Bring to a boil, reduce heat and simmer 2 hours, adding water if needed. After 1 1/2 hours, add the beans. (Do not add them too early, or they will be mushy.)

    Serve with a dollup of sour cream and sharp cheddar cheese

 

 

 


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