member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Zanjero Red Chili - World Champion 1999


    Source of Recipe


    George & Maud Swick

    List of Ingredients




    3 lbs Course Ground or Cubed Beef Roast
    1 cup Onion
    5 Pods Garlic
    2 Ortega Chili Peppers
    1 can Chicken Broth
    1 can Beef Broth
    1 can Tomato Sauce
    10 tablespoons Chili Powder
    1 1/2Tbsp Cumin
    1 tablespoon Hot New Mexico Chili Powder

    Recipe



    Sautee meat & onions in 1 tsp Wesson oil
    Add to the chicken broth
    Simmer 1 hour
    Add:
    1 can tomato sauce
    Chili peppers
    chili powders and cumin
    Simmer 1 hour and Salt to tast

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |