Halibut: Company Halibut Steaks
Source of Recipe
The Four Ingredient Cookbook
List of Ingredients
4 Halibut steaks 4 oz
1/2 c Apricot preserves
2 tb White vinegar
1/2 ts Dried tarragon leaves. Recipe
Spray broiler pan rack with non stick cooking spray. Place fish steaks on rack and broil 4 inches from heat for 4 minutes. Turn fish and broil 4 minutes longer. Mix remaining ingredients and spoon onto fish. Broil one minute longer or until fish flakes easily with fork