member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Scallops: Boulevard Gourmet's Scallops


    Source of Recipe


    www.razzledazzlerecipes.com

    List of Ingredients




    2 T. butter
    2 T. chopped fresh parsley
    1 clove garlic, chopped
    1 lb. fresh sea scallops, muscle on side of each removed
    1 T. fresh lemon juice, or to taste
    1 1/2 t. sugar, or to taste
    1 lemon, cut into wedges, for garnish

    Recipe



    In a skillet over medium-high heat, heat the butter. Add the parsley and garlic and cook until garlic is soft. Add the scallops and saute until golden. Add the lemon juice and sugar and stir to combine. Garnish with lemon wedges and, if passing, serve with toothpicks for eating. Makes about 20 scallops.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |