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    Scallops: Simple Scallops Supreme


    Source of Recipe


    just recipes

    List of Ingredients




    2 lb Scallops
    1 cn Cream mushroom soup (10 oz)
    1/2 t Tarragon
    Grated cheese (topping)
    4 oz Canned mushrooms
    1/4 c Sherry
    Bread crumbs (topping)

    Recipe



    Combine all ingredients except toppings, cutting large scallops in half, and place on individual baking shells or a shallow rectangular casserole dish. Sprinkle with medium layers of bread crumbs and grated cheese. Bake at 350 degrees for 1 hour.

 

 

 

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