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    Squid: Squid in Red Wine


    Source of Recipe


    justrecipes

    List of Ingredients




    2 lb Squid
    2 tb Olive Oil
    3/4 c Dry Red Wine
    1/2 ts Salt, Pepper, Sugar
    1 1/2 tb Parsley, Chopped

    Recipe



    Clean squid, discard tenacles, wash bodies and drain. Place squid in a heavy saucepan with olive oil, wine, salt, pepper and sugar. Bring to a boil, reduce heat and simmer for an hour. Remove from heat, cool, sprinkle with parsley and serve.

 

 

 

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