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    Greek Meatloaf w/ Feta


    Source of Recipe


    Chef Dee

    List of Ingredients




    2 lbs ground beef
    2 tablespoons ground oregano
    2 teaspoons garlic powder
    1/2 teaspoon nutmeg
    1/2 teaspoon salt
    1/2 teaspoon pepper
    1 cup finely crushed crackers
    1 cup crumbled feta cheese
    1/2 cup milk
    2 eggs

    Recipe



    In a large bowl, stir the spices into the ground beef.
    Stir the eggs into the milk, stir into meat mixture.
    Mix in the feta cheese and press into a 9x13 pan.
    Cover loosely with foil.
    Bake for 30 min's, drain.
    Resume baking without foil for 15 min's or until done

 

 

 

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