Market Street Meatloaf
Source of Recipe
ugogirl
List of Ingredients
3/4 cup onions minced
3/4 cup scallions minced
1/2 cup celery minced
1/2 cup carrots minced
1/4 cup green bell peppers minced
1/4 cup red bell peppers minced
2 teaspoons minced garlic
3 tablespoons unsalted butter
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/2 teaspoon white pepper
1/2 teaspoon ground cumin
1/2 teaspoon nutmeg
1/2 cup half-and-half
1/2 cup ketchup
3 eggs, beaten
3/4 cup dry breadcrumbs
1 3/4 lbs lean ground beef
3/4 pound sweet Italian sausage casings removedRecipe
In a large frying pan, saute all the vegetables in butter until soft and dry.
Put mixture in a large mixing bowl. Add all the dry ingredients, half and half, ketchup, eggs and breadcrumbs.
Mix in beef and sausage, mixing well.
With wet hands form into a long narrow loaf. Place in 9x13 inch baking dish.
Bake at 350 degrees for 1 hour or until no longer pink.
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