Email to Buny      

Turkey Lasagna

Source of Recipe

Low-Fat Meals, Woman's Day, 4/96


List of Ingredients


1 pound italian turkey sausage
25 ounces low-fat vegetable spaghetti sauce
1/3 cup grated parmesan cheese -- divided
1 cup nonfat cottage cheese
1 cup grated low-fat mozzarella cheese
nonstick cooking spray
8 no-boil lasagna noodles


Recipe

In large nonstick skillet, over medium-high heat, crumble sausage and saute about 9 minutes, or until no longer pink. Drain. Stir in sauce. In medium bowl, combine 1/4 cup Parmesan cheese, the cottage cheese and the mozzarella. In a 13- by 9- by 2-inch baking pan sprayed with nonstick cooking spray, spread 1 cup meat sauce.

Place 4 noodles over sauce, breaking to fit if necessary. Spread 1/2 of cheese mixture over noodles. Layer with 1/2 of remaining sauce, and remaining noodles and cheese mixture. Top with remaining sauce, covering all noodles. Sprinkle remaining Parmesan cheese over top. Cover pan tightly with aluminum foil. Bake at 350�F 45 minutes, or until noodles are tender. Let stand 10 to 15 minutes before cutting. Makes 8 servings.