Pastichio (Greek Lasagna)
Source of Recipe
bigoven.com
List of Ingredients
1 pound Ziti
1 pound Chopped meat
3/4 pound Feta cheese crumbled
2 teaspoons Grated Parmesan cheese
6 Eggs, beaten
1 1/2 Sticks butter or margarine
2 Heaping tbsp. cream cheese
2 tablespoons Tomato paste
1/2 teaspoon Salt
1/4 teaspoon Pepper Recipe
Par-boil ziti then drain. Meanwhile, brown chopped meat with 1/2 stick butter and tomato paste. Add salt and pepper. Add remaining ingredients (except eggs) and let mixture cool completely. Then add eggs. Grease a 13x9 inch pan and pour mixture (with ziti) into pan. Bake at 350 degrees for 60 minutes or until lightly browned.
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