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    Chuck's Favorite Mac & Cheese


    Source of Recipe


    allrecipes.com

    Recipe Introduction


    "Easily doubled for a potluck, cottage cheese and sour cream are the unique elements to this macaroni and cheese recipe."

    List of Ingredients




    8 ounce Elbow Macaroni Noodles
    8 ounce shredded sharp cheddar cheese
    12 ounce small curd cottage cheese
    8 ounce sour cream
    1/4 cup Grated parmesan cheese
    salt and pepper to taste
    1 cup Dry bread crumbs
    1/4 cup Butter melted

    Recipe



    Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil, add pasta, and cook until done; drain. In 9x13 inch baking dish, stir together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt and pepper. In a small bowl, mix together bread crumbs and melted butter. Sprinkle topping over macaroni mixture. Bake 30 to 35 minutes, or until top is golden.Makes 6 servings

 

 

 


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