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    Three Cheese Macaroni Casserole


    Source of Recipe


    internet

    List of Ingredients




    2 cups Elbow Macaroni/Ziti Pasta
    2 tablespoon Margarine
    1 1/2 tablespoon All purpose flour
    1 cup Fat Free Milk
    3/4 cup Sharp Cheddar Cheese shredded
    3/4 cup Mozzerella cheese shredded
    2 slices Wheat Bread crumbled
    1/4 teaspoon Paprika
    2 tablespoon Parmesan cheese
    1 tablespoon Lawrys seasoned salt to taste

    Recipe



    Boil 8 cups water in large saucepan. Once boiling, add macaroni and cook until tender. While macaroni is cooking, melt 2 tablespoons magarine into medium saucepan over medium heat. Add flour to melted margarine, stir. Add milk and stir until sauce thickens. Add in cheddar and mozarella cheese and stir until melted. Add cooked macaroni into pan with cheese mix and stir well. Preheat oven at broil setting. Add 2 tablespoons vegetable oil to square ovenproof baking dish. Spread across bottom.

    Transfer macaroni and cheese into baking dish and place in oven for 3 minutes or until top is lightly brown. Mix in parmesan cheese and crumbled bread into macaroni.Remove from oven and sprinkle with seasoned salt to taste

 

 

 

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