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Baked: Baked Pasta & Cheese Supreme

Source of Recipe

Matt


List of Ingredients

8 oz Uncooked fusilli pasta
8 oz Uncooked bacon, diced
1/2 Onion, chopped
2 Cloves garlic, minced
2 tsp Dried oregano, divided
1 can Tomato sauce, (8 ounce)
1 tsp Hot pepper sauce, optional
1 1/2 cup Cheddar or Colby cheese (6 ounces), shredded
1/2 cup Fresh bread crumbs, (1 sl. white bread)
1 tbl Butter, melted


Recipe

* Preheat oven to 400F. Cook pasta according to package directions; drain.

* Meanwhile, cook bacon in large ovenproof skillet over medium heat until crisp; drain. Add onion, garlic and 1 teaspoon oregano to skillet; cook and stir about 3 minutes or until onion is tender. Stir in tomato sauce and hot pepper sauce. Add cooked pasta and cheese to skillet; stir to coat.

* Combine bread crumbs, remaining 1 teaspoon oregano and melted butter in small bowl; sprinkle over pasta mixture. Bake about 5 minutes or until hot and bubbly. Garnish, if desired.