Marinara: Food 911 Marinara Sauce
Source of Recipe
Tyler Florence
List of Ingredients
2 tablespoons olive oil
1 medium onion, chopped
28 ounces crushed tomatoes
2 teaspoons minced garlic
1 teaspoon oregano, dried
1 teaspoon basil, dried
1 whole bay leaf
1/2 teaspoon sugar
salt and pepper to taste
Recipe
Over medium heat, heat oil in a large pot until hot. Add onion and garlic, saute for 3 to 5 minutes until the onions begin to appear translucent. Add the tomatoes, stir to mingle the flavors. Add in the herbs and bay leaves. Sprinkle in sugar, salt and pepper. Lower the heat and continue to simmer for 30 minutes, uncovered. Stir occasionally. Yield: 4 servings.
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