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    Marinara: Homemade Marinara

    Source of Recipe

    justmecookin

    List of Ingredients

    2 cloves garlic, peeled, sliced
    2 tablespoon olive oil
    1 large can ground peeled tomatoes
    1/2 can tomato paste
    1/4 teaspoon baking soda
    salt & pepper, to taste
    water

    Recipe

    In a saucepan, gently fry garlic in olive oil until lightly brown, and you can just smell the aroma of the garlic. Add the can of ground peeled tomatoes, and half a can of tomato paste and stir. Fill the can from the ground peeled tomatoes half-full with water and add to sauce. Add baking soda, salt and pepper and stir. Cook over medium low heat for 1 hour, stirring occasionally.

 

 

 


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